Le Cheval

The last time I ate at Le Cheval in Old Oakland was in 2003. I was curious to see what had become of it six years onward.

Toâm Kho Toä - Prawns Stewed in Claypot

This claypot featured prawns and mushrooms in a light tasty stew that reminded me of the kind that comes with dishes of steamed fish. The texture of the prawns was just right, and the prawns came in a decent amount for this pot.

Möïc Rang Muoái - Salty Calamari

Calamari on a menu always jumps out at me. This was no exception. The dish was listed under the entree section too, and its size portions matched. All that pan fried goodness will fill you up easily though.

The calamari dish came in a lettuce leaf with onions leaning on the less cooked end, and a dash of chili peppers.

Boø Taùi Chanh - Marinated Raw Beef

These were thin slices of raw beef marinated with lemon juice and toppings of peanuts and onions.

Wish You Were Here

Le Cheval is located on 1007 Clay St in Oakland, California.